Monday, 20 February 2017
Seabrook Lattice Food Heroes Akbar's Chicken Jalfrezi
I confess I was dubious about chicken jalfrezi Lovingly made in Yorkshire as a flavour for crispy snacks, but never mind what I thought; just about everyone even including Managerial taste tester said they really liked these lovely lattice crisps. Managerial hardly ever hazards an opinion; mostly he doesn't even try. I think he's a chocolate biscuit man rather than a crispy snack fan and there' s no disgrace in that.
This crisp has a lovely lattice design, and a nice light crunch. Then there's the flavour. Quite hot and spicy. Not a curry fan myself, you probably guessed, I thought this flavour surprisingly true to the actual curry taste. And hurrah for that. The reluctant taste testers liked these a lot.
Impressively the whole of the front of the packaging peels away to allow you to stick a half eaten packet shut. I usually use a miniature bulldog clip if I can find one but this extra huge sticky seems like a good idea.
Apparently Akbar's iwas established 20 years ago and is a country-wide chain of restaurants and 2015 curry champions in the UK. Impressive. Once again, not a curry fan myself so I didn't know that but I guess they know their chicken jalfrezi.
Take a look at the packet though. It's weird. If you haven't noticed the great big peel-off sticky on the front there... you don't see it. I didn't. Now you see it, now you don't. Or vice versa.